The Pearl Continental Hotel Karachi, with great zeal and enthusiasm, puts forward various cultural and literary, festivities and celebrations of international accord all the year around, providing its guests with pleasant, fun-filled and memorable experiences.
The Pearl Continental Karachi, in collaboration with the Moroccan Consulate presents the "Moroccan Food Festival 2017."
Rehan Faiz Pirzada - GM Pearl Continental Hotel Karachi received the esteemed Chief Guest -the Ambassador of Morocco to Pakistan Mohamed Karmoune and the Honorary Consul General of Morocco to Pakistan Ishtiaq Baig, and Guests of honour for the event Zubair Tufail President FPCCI. The event started off with an official ribbon cutting ceremony, followed by some Moroccan instrumental musical performance, followed by dinner.
The highlight of the event was Chef Issam Bouzidi who has specially flown in for the festival with courtesy of the Moroccan Consulate. Major spices and key Moroccan food ingredients have been all imported from Morocco for the 2-day festival.-PR
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