AGL 38.20 Increased By ▲ 0.21 (0.55%)
AIRLINK 211.50 Decreased By ▼ -4.03 (-1.87%)
BOP 9.48 Decreased By ▼ -0.32 (-3.27%)
CNERGY 6.52 Decreased By ▼ -0.27 (-3.98%)
DCL 9.00 Decreased By ▼ -0.17 (-1.85%)
DFML 38.23 Decreased By ▼ -0.73 (-1.87%)
DGKC 96.86 Decreased By ▼ -3.39 (-3.38%)
FCCL 36.55 Decreased By ▼ -0.15 (-0.41%)
FFBL 88.94 No Change ▼ 0.00 (0%)
FFL 14.98 Increased By ▲ 0.49 (3.38%)
HUBC 131.00 Decreased By ▼ -3.13 (-2.33%)
HUMNL 13.44 Decreased By ▼ -0.19 (-1.39%)
KEL 5.51 Decreased By ▼ -0.18 (-3.16%)
KOSM 6.87 Decreased By ▼ -0.45 (-6.15%)
MLCF 44.90 Decreased By ▼ -0.97 (-2.11%)
NBP 59.34 Decreased By ▼ -1.94 (-3.17%)
OGDC 230.00 Decreased By ▼ -2.59 (-1.11%)
PAEL 39.20 Decreased By ▼ -1.53 (-3.76%)
PIBTL 8.38 Decreased By ▼ -0.20 (-2.33%)
PPL 200.00 Decreased By ▼ -3.34 (-1.64%)
PRL 39.10 Decreased By ▼ -1.71 (-4.19%)
PTC 27.00 Decreased By ▼ -1.31 (-4.63%)
SEARL 103.32 Decreased By ▼ -5.19 (-4.78%)
TELE 8.40 Decreased By ▼ -0.34 (-3.89%)
TOMCL 35.35 Decreased By ▼ -0.48 (-1.34%)
TPLP 13.46 Decreased By ▼ -0.38 (-2.75%)
TREET 25.30 Increased By ▲ 0.92 (3.77%)
TRG 64.50 Increased By ▲ 3.35 (5.48%)
UNITY 34.90 Increased By ▲ 0.06 (0.17%)
WTL 1.77 Increased By ▲ 0.05 (2.91%)
BR100 12,110 Decreased By -137 (-1.12%)
BR30 37,723 Decreased By -662.1 (-1.72%)
KSE100 112,415 Decreased By -1509.6 (-1.33%)
KSE30 35,508 Decreased By -535.7 (-1.49%)

Initial results suggest Britain's wheat crop is better quality than last season and the three-year average, the Home-Grown Cereals Authority (HGCA) said on Monday issuing provisional results of a cereal quality survey. The results from 18,000 wheat samples collected up to August 31 show specific weights, Hagberg falling numbers and protein content all above last season.
Hagberg falling number, a key measure of milling quality, averaged 284 seconds, the highest level since 2006 and up from last season's 270 and a three-year average of 254. The HGCA cautioned, however, the results were biased towards earlier-cut varieties, which included a higher proportion of quality bread making wheat. "Later results will give a better overall picture of the crop, especially for soft milling varieties," HGCA said. Specific weights averaged 79.8 kilogrammes per hectolitre, up from 77.0 kg in 2010 and a three-year average of 76.5 kg.
"High specific weights may go some way to compensate for lower yields reported in the UK via higher flour extraction rates," the HGCA said. Average protein content was 12.3 percent, up from 11.9 percent last season and a three-year average of 11.6 percent. A dry spring has reduced yields for this year's UK wheat crop with current trade estimates averaging about 14.5 million tonnes, slightly down from last season's 14.9 million.

Copyright Reuters, 2011

Comments

Comments are closed.