It is a known fact that while Quaid-e-Azam Muhammad Ali Jinnah was on his death bed, those around him were quite concerned for his health and that his appetite had all but faded. So some well-wishers decided to call in a good chef who cooked for the Quaid. After eating, Jinnah inquired as to why the food was considerably more palatable and was told of the newly arrived chef.
The Father of the Nation immediately wrote out a cheque from his personal account to cover the travel expenses of the cook and gave strict instructions that none of his incidentals should be paid for from the government coffers. This must provide our rulers sufficient food for thought.
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