AGL 38.15 Decreased By ▼ -1.43 (-3.61%)
AIRLINK 125.07 Decreased By ▼ -6.15 (-4.69%)
BOP 6.85 Increased By ▲ 0.04 (0.59%)
CNERGY 4.45 Decreased By ▼ -0.26 (-5.52%)
DCL 7.91 Decreased By ▼ -0.53 (-6.28%)
DFML 37.34 Decreased By ▼ -4.13 (-9.96%)
DGKC 77.77 Decreased By ▼ -4.32 (-5.26%)
FCCL 30.58 Decreased By ▼ -2.52 (-7.61%)
FFBL 68.86 Decreased By ▼ -4.01 (-5.5%)
FFL 11.86 Decreased By ▼ -0.40 (-3.26%)
HUBC 104.50 Decreased By ▼ -6.24 (-5.63%)
HUMNL 13.49 Decreased By ▼ -1.02 (-7.03%)
KEL 4.65 Decreased By ▼ -0.54 (-10.4%)
KOSM 7.17 Decreased By ▼ -0.44 (-5.78%)
MLCF 36.44 Decreased By ▼ -2.46 (-6.32%)
NBP 65.92 Increased By ▲ 1.91 (2.98%)
OGDC 179.53 Decreased By ▼ -13.29 (-6.89%)
PAEL 24.43 Decreased By ▼ -1.25 (-4.87%)
PIBTL 7.15 Decreased By ▼ -0.19 (-2.59%)
PPL 143.70 Decreased By ▼ -10.37 (-6.73%)
PRL 24.32 Decreased By ▼ -1.51 (-5.85%)
PTC 16.40 Decreased By ▼ -1.41 (-7.92%)
SEARL 78.57 Decreased By ▼ -3.73 (-4.53%)
TELE 7.22 Decreased By ▼ -0.54 (-6.96%)
TOMCL 31.97 Decreased By ▼ -1.49 (-4.45%)
TPLP 8.13 Decreased By ▼ -0.36 (-4.24%)
TREET 16.13 Decreased By ▼ -0.49 (-2.95%)
TRG 54.66 Decreased By ▼ -2.74 (-4.77%)
UNITY 27.50 Decreased By ▼ -0.01 (-0.04%)
WTL 1.29 Decreased By ▼ -0.08 (-5.84%)
BR100 10,089 Decreased By -415.2 (-3.95%)
BR30 29,509 Decreased By -1717.6 (-5.5%)
KSE100 94,574 Decreased By -3505.6 (-3.57%)
KSE30 29,445 Decreased By -1113.9 (-3.65%)

An unprecedented probe into high levels of arsenic in Bangladesh's groundwater strengthens suspicions that eating rice boosts exposure to the poison, scientists said on November 18. Samples provided by 18,470 volunteers living in an arsenic-contaminated district showed that those who ate large amounts of rice had higher levels of arsenic in their urine than those who ate little rice, they said.
In addition, the big rice-eaters also had more symptoms of arsenic toxicity, such as skin lesions. The paper, published in the peer-reviewed journal PLOS One, is the biggest-ever probe into whether arsenic-tainted groundwater in Bangladesh poses a risk for people who consume rice, the staple food.
The study demonstrates "arsenic in water and the food chain is a serious problem", said Parvez Haris, a specialist in environmental biomedicine at De Montfort University in the central English city of Leicester.
"(It) also shows that exposure to arsenic from rice can have harmful effects on human health, as it correlated with increased prevalence and incidence of skin lesions."
Arsenic in groundwater in parts of Bangladesh is a growing concern, say watchdogs. The toxic element occurs in water naturally - the problem is that tens of millions of rural dwellers are exposed to it through shallow wells drilled in the 1970s in "access-to-water" programmes.
Most investigations have focused on the risk from drinking water, but there is now widening interest in whether the poison can also be passed on in rice, through irrigated fields.
The study was conducted in the district of Araihazar, Dhaka state. Arsenic levels in the local rice were not determined in the study, although contamination of the area's water is well known. There are nearly 6,000 wells in an area of just 25 square kilometres (9.6 square miles).
The work could also have implications for other parts of the world where there can be relatively high levels of arsenic in rice, said the authors. Parts of Cambodia, China, India and Vietnam fall into this category.

Copyright Agence France-Presse, 2013

Comments

Comments are closed.